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Presence

Sale price199 kr

Type: White
Country: France
Region: Alsace & South of France
Aging: 12 Months

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An organic white wine from Alsace and the South of France. Made from a blend of unique regional grape varieties, it opens with aromas of fresh fruit, citrus, and spice, followed by a mouthfeel defined by vibrant acidity and roundness. The wine is characterized by its minerality and lasting tension on the palate, leaving a refreshing finish that lingers.

Notes

Fresh Fruits, Lemon, Citrus, Mineral, Spicy

Grapes

Riesling, Gewürztraminer, Sylvaner, Viognier, Sauvignon

Nutritional Information

CONTENTS/INGREDIENSER
DE-ALCOHOLIZED WINE (GRAPES, PRESERVATIVES: SULPHITES)/ AVALKOHOLISERAT WINE (VINDRUVOR, KONSERVERINGSMEDEL: SULFITER), RECTIFIED GRAPE MUST CONCENTRATE/ REKTIFIERAD DRUVMUSTKONCENTRAT, CARBON DIOXIDE/ KOLDIOXID, PRESERVATIVES: SULPHITES/ KONSERVERINGSMEDEL: SULFITER

NUTRITION FACTS/ NÄRINGSVÄRDEN 100 ML
ENERGY/ ENERGI 76.5 KJ (18 KCAL), TOTAL FAT/ FETT 0G), CARBOHYDRATES/ KOLHYDRATER 4G (SUGARS/VARAV SOCKERARTER 3.3 G), PROTEIN 0G, SALT <0.1G

In stock
Presence
Presence Sale price199 kr
REGION

Alsace & South of France

Presence comes from Alsace in northern France, a region shaped by the Vosges mountains to the west and the Rhine to the east. The vineyards benefit from long, dry summers, cool alpine nights, and soils that range from granite and limestone to clay and sand. These varied conditions allow grapes to ripen slowly, maintaining freshness while developing aromatic definition and texture. Alsace’s identity reflects both French and German influences – seen in its architecture, food culture, and winemaking traditions. Medieval villages, timbered houses, and historic cellars speak to a long viticultural history, while the wines are known for their clarity, structure, and expressive character. This mixture of climate, geology, and cultural heritage shapes the aromatic profile and precision of Presence.

WINEMAKING

The Making of Presence

Presence is made by working with seven organically grown grape varieties, using low-intervention methods from vineyard to cellar. Limestone and clay soils contribute to its aromatic depth and balanced structure. The grapes are farmed and vinified using low-intervention, organic methods. After gentle pressing, the wines ferment naturally in stainless steel and are aged for twelve months to build texture and composure. Once the blend has developed its intended profile, a low-temperature aroma-preserving method is used to remove the alcohol, maintaining clarity, balance, and finesse. The approach focuses on preserving the structure and expression of a still white wine while adapting it for dealcoholization.

Learn more about our winemaking here.

GRAPES

Riesling, Gewürztraminer, Sylvaner, Viognier & Sauvignon Blanc

Presence is crafted from Riesling, Gewürztraminer, Sylvaner, Viognier, and Sauvignon Blanc. Each variety contributes a distinct element to the overall profile. Together, these varieties create aromatic range, balance, and textural complexity, characteristics that remain present even after dealcoholization.

  • Riesling – Acidity, citrus precision, and structural backbone.
  • Gewürztraminer – Floral spice and aromatic intensity.
  • Sylvaner – Freshness, subtle herbal notes, and lift.
  • Viognier – Stone-fruit character and a rounder texture.
  • Sauvignon Blanc – Grassiness, brightness, and crisp definition.

Learn more about our winemaking here.

IN THE PRESS